Nicotine in Parkinson’s helps?

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In North America, most cases of Parkinson’s disease. In Asia, however, is far less. Researchers are looking for ways contain the disease and lead to unusual results.

“It really seems to be so that nicotine protects against Parkinson’s,” says Daniela Berg, head of the Department of neurology in Kiel. “The nicotine refers not only to the Smoking itself. Also passive is part of Smoking, just like tobacco chewing,” said mountain.

Nicotine is, however, not only contain tobacco, it is also in the nightshade family such as potatoes, tomatoes and pepper. The quantities are very low, but nicotine, even in small amounts – was frequently the subject of studies. “There is hardly an aspect that was so often described as protecting against Parkinson’s disease like nicotine”, says Daniela Berg. Some studies come to the conclusion that while Smoking certain enzymes are stimulated, and that the less poor metabolic products.

“The fact is that people who smoke, become ill less frequently in Parkinson’s disease. But you would advise, therefore, natural to anyone to Smoking, because there are far too many negative aspects,” the evaluation of the neurologist. Such as Parkinson’s disease prevented and can be treated, how and where the disease arises, are just some of the aspects of this neurodegenerative disease.

In the dark blue regions have the most cases of Parkinson’s disease

A question of genes

A study released in 2016 in the medical journal ‘The Lancet’, indicates the incidence of Parkinson’s in the world. Canada and North America lead the statistics, though both are highly developed regions with very good medical care. But this is not necessarily the decisive factor. “There are certain groups of the population who have a genetic predisposition and therefore a higher risk, of developing Parkinson’s,” explains mountain. Such a genetic predisposition, some groups of the population in North America. A study came to the result that a Mutation in a Gene in these human diseases is the main cause for Parkinson’s disease in this population group could be.

Predisposition is not everything

Also the environment plays a big role. Among the environmental toxins which can be harmful to the nervous system, including plant protection products. Unlike in Germany and in Europe they were allowed in Canada and in North America until recently. “These pesticides increase the risk of developing Parkinson’s disease. They are very bad for the metabolism of the cells,” says mountain.

Environmental toxins are destroying our nerve cells

An example of the connection between environmental toxins and Parkinson’s it is in South America. Scientists have found that people that break down there, the metal manganese may be at increased risk to develop Parkinson’s disease. The trace element manganese is per se harmful to nerve cells.

How we live

It is the complex interplay between genes and the environment, for the benefit of a Parkinson’s disease. “If there was a single factor, we could hope that we would have already found him,” says Berg. “Then we could advise the people accordingly, and no one would get more Parkinson’s.”

Also the lifestyle has a decisive influence on neurodegenerative diseases such as Parkinson’s disease. The food belongs to. Polyphenol-containing foods such as Green tea, coffee, and many of the substances contained in red berries, have a positive impact on the nerve cells. “Remove the bad products of metabolism. They are particularly useful in the case of oxidative Stress, i.e. where there is poor metabolic products, the cells can cause damage,” explains mountain.

The Overall Concept Of “Japan”

In Japan, the life style is very different than, for example, in North America. In Japan, Green tea is part of everywhere and always. The Japanese take during your life, many polyphenols, and the care of poor metabolic products in the body.

In Japan, Green tea is part of everyday life

Not only the food, but also the healing methods in Japan differ significantly from those in Western industrial countries. “In Japan, for example, a root that contains dopamine. The people there take no Parkinson’s medication, but the root. There are the same ingredients,” explains mountain. Another possible explanation for the relatively low number of Parkinson’s cases in Japan and in Asia in General mountain also sees here again in the genetic predisposition. “These people may have more protective genes than others. We know that there are just people of specific genetic backgrounds,” says the scientist. It is a combination of many factors, which protect the body. This also includes movement.

Hardly Parkinson’s disease in Africa

In Africa, the life expectancy of the people is not nearly as high as in the industrialized countries. One reason for this is that people die earlier than in many other regions. Parkinson’s is a disease that usually affects the elderly, and also in Africa, the assessment is an important aspect.

In Africa, there are hardly any cases of Parkinson’s disease

“We’re different alone externally. Our Asian fellows just look different than our fellow human beings in Africa or as we. This is also reflected in how certain metabolic products are degraded in the cells,” explains mountain. There are not only external differences, but also genetic, and can be decisive.

To a few neurologists

In one, the scientists are unanimous: It is difficult to draw up a worldwide reliable study about the regions in which there are the majority of Parkinson’s cases, and why this is so. Finally, Parkinson’s disease needs to be diagnosed. While there are in America and Europe, good conditions for the absence of in Africa, neurologists, and only few are able to detect Parkinson’s disease reliably. In some African countries, one could count the number of neurologists on the one Hand, there is a mountain to consider. “I know of colleagues in Africa that many people have seen with neurological diseases never seen a doctor let alone a neurologist.”

World-wide phenomenon and global Problem

According to ‘The Lancet’ have doubled the cases of Parkinson’s disease in the world in around 25 years, more than 2.5 million patients in 1990 to 6.1 million in 2016. Why, however, the number of Parkinson’s cases in some regions is much higher than in the other, is extremely difficult to establish. “Hypotheses, there is not any amount of, the exact reasons yet,” a mountain to remember. If the data were unique, could do much more against Parkinson’s disease. “We could try to give all people the conditions under which as few as possible people get Parkinson’s.” Currently, the thinking is, but still desire.


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