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Are Superfoods really super?

Diet

Are Superfoods really super?

At the Moment it seems the whole world of Chia seeds, acai Bowls and green Smoothies to feed. Supposedly will make you slim and keep us young, fit and healthy. Now, please don’t cry when you read more!

First of all: I would have it for me otherwise requested. Because I also sprinkle every now and again Chia seeds on my Frühstücksquark. Also, I thought an acai Bowl (“assa-i”) gives me in front of the Sport an extra boost of energy. And also, I thought that I my money in better food, invest in Superfoods.

Super…what?

The food here is speech, we encounter more and more frequently in the supermarket or the drugstore, on television and on the Internet. You should be very particular skills – for example, beautiful, healthy, slim, fit and happy. The regular consumption of certain Superfoods should our blood pressure lower, we help you Lose weight and perhaps even fighting cancer.

There are even some
Criteria for real Superfood
to 08/15-vegetables exclude:

But now we are to be honest. We have actually already feeling better, since we exotic seeds on our Breakfast spread, lunch Kale and Avocado and eat a handful of almonds a day nibbling? At least I must admit to myself: no, not really.

An ungrateful topic

Already the Research on this topic was difficult. It rained Cancellations: “Whatever Superfood is supposed to be – I think this is quite a nonsense, and would like me to also do not Express an opinion” or “Very easy, but they knew it probably before the beginning of the Research: There are no Superfoods. There are only what to eat. In this respect there is no Alternative.”

Well, Yes. Secretly, you at least have the hope that the rumors about Superfoods well be something to it. And so I’m apparently not alone. Because within the last few years, it seems the interest in such foods is steadily increasing, as the Google searches show.

If Superfoods really help?

Of A Nutritionist
Hans Hauner
, Director of the Else Kröner-Fresenius-centre for nutritional medicine of the Technical University of Munich, Germany, is one of the few to talk about the hyped food is ready. “The theme is actually not a proper subject of the science, but I do not want it to negatively formulated – it is more of profiteers applied,” he says right at the beginning of our conversation. To them, it was only a matter of by this name for a larger profit.

“Always the same Scam”

The principle is always the same, so Hauner: “One usually has exotic products, the German Consumer is not usually on his plate.” These are then available through a variety of promise to upgrade you to the Superfood.

The Whole thing is based not on scientific evidence. “At best, there are nutritional analyses.” While comparing, what of micronutrients in the food is – so of vitamins, minerals, trace elements, essential fatty acids, amino acids. These substances are for the body is vital. “And lo and behold: In a product is a lot more to it – so much healthier!” he explains the simple derivation of Gesundheitsversprechen.

Quality of juices, powders and tablets is questionable

Berries for example, are popular Superfood contenders, over the a lot of beauty rumours, how about the blueberry, the acai or Goji berry.

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Blue Powerfrüchte: Blueberries

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Blue Powerfrüchte: Blueberries

Although Hauner stresses that the
Case studies to be rather flimsy
is, is he the small fruits for healthy. “They contain a number of secondary plant compounds and enrich safety of the human diet.”

However, the Problem is that we, for practical reasons, often only the extracts of berries to consume, for example, as a juice, powder or tablet form. “There are significant quality differences”, warns a nutritionist. At the Extraktionsvorgängen, Chopping, pressing, and the processing would be much wrong. “There is often a large loss of interesting ingredients there.” Examples where after not much has been found, give it to the course.

In addition, that is often unclear is what is actually processed. Because the good berries end up on the market, as one with them in good prices. In the productions go the organic waste and “since you want often don’t even know how this is because in Each of the runs,” says Hauner.

Exotic Uncertainty

Also, it is often difficult to keep track of where exactly the food comes from or what happened to them. This also applies in the case of the Chia seeds. You must also make smart, such as the quality somewhere else to look, says a nutritionist Hauner. “Often you can still find significant pesticide residues or other contamination.” This ensures then, in the worst case, perhaps even that well-meant rather is injurious to health.

“Strictly speaking, one would have to here, once a Scan. The create but our authorities are not more.”

Studies endanger business model

Also tangible studies that the superpowers of the food show, at the moment there will not give – because the providers have no real interest in it. “Once this costs money, and then, of course, can – and will mostly come out, that there is not much to it,” says Hauner.

The agrees with Peter Stehle, nutritionists at the University of Bonn and former President of the German society for nutrition. “Studies of the long-term effects on human health to prove, I know not.”

Still, the Avocado, like many other food – naturally healthy, since both agree. Per se would Hauner but not as a Superfood describe, because they are not the result of a substantially higher health value is characterized. Also Kale and eat it like that, “a good vegetable, the many interesting ingredients.” But him so much hype is Hauners opinion, “not comprehensible”. The same applies to turmeric and ginger. “There is evidence that it gesundheitsförderlich, but more also not.”

Long transport distances and expensive prices against regional Alternatives

Quinoa is currently, for example, are particularly popular. Last but not least, because of the absence of Gluten. “And now be still other special properties nachgeschoben, so many of the South American grain for a lot of, a lot of money to buy,” says nutrition expert Hauner. “The profit margin for such products is by a multiple higher than that of foods in the normal trade.”

To disproportionate prices is the
Sustainability Balance Sheet
the exotic Superfoods. Also here do not cut particularly well, because grains, berries, and co usually have a long route to travel, in order finally to our plates to land.

Regional Alternatives and a balanced diet

Mostly it is for the exotic Superfood is also a regional counterpart – maybe it’s just not quite as sexy is marketed. “If you compare the typical assortment, you will at the end no substantial difference,” says Hauner.

In addition, there is no three Times a day at each main meal only of Superfoods to feed. For this reason alone, was the actual Benefit is questionable. “The long-term effect is diluted into Nothingness.” The show the problem of such marketing, says Hauner.

“It is at the end of the entire dietary patterns that counts.” And this – the know
we all
– should, of course, everyone gesundheitsförderlich design. Hauner added that “is never on one food alone, but it is always the Combination of a diet, made up of many components – and then also for longer needs to be maintained.”

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